What is the GHP Standard?
TQCSI’s Good Hygiene Practices (GHP) certification is designed to certify organisations who comply with GHP within the food industry based on the requirements of Codex Alimentarius – General Principles of Food Hygiene.
GHP is fundamental for Food Business Operators (FBOs) to effectively control food safety hazards within their business and ensure compliance with legal and regulatory requirements and industry norms.
For a quote or more information, don’t hesitate to contact us.
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Certification of Good Manufacturing Practices
View All Standards
Want to know more about GHP Certification?
Certification of Good Hygiene Practices (GHP) ensures that organisations maintain high standards of cleanliness and sanitation, significantly reducing the risk of contamination and health hazards.
Contact your local TQCSI office today to learn how GHP certification can help your business, or email us at info@tqcsi.com