ISO certification of HACCP for the food industry in Port Moresby, Papua New Guinea

Papua New Guinea

ISO certification of HACCP for the food industry in Port Moresby, Papua New Guinea

TQCSI (Australia)

Port Moresby, Papua New Guinea (PNG)

 

ISO Certification in Papua New Guinea

TQCSI (PNG) are one of our youngest regional offices, opening its doors in 2023. Despite its young age, TQCSI (PNG) has provided multiple businesses in the food industry with HACCP certification and continues to grow as a trustworthy certification body to service the Oceania region.

Meet our Papua New Guinea team

Jamosah Verave

Director & Business Development Manager - j.verave@tqcsi.com.pg

Jamosah is responsible for the growth of TQCSI (PNG) operations in Papua New Guinea. She holds a degree in Food Technology and experienced as a QA Manager, and implementing and maintaining management systems.

Gary Altmann

Managing Director - g.altmann@tqcsi.com.pg

Gary is responsible for coordinating the daily activities of TQCSI (PNG) in Papua New Guinea. He is an ISO 9001, ISO 14001, ISO 22000 & HACCP Senior Lead Auditor with 25 years’ experience.  

Merth Mande

Operations Coordinator - m.mande@tqcsi.com.pg

Merth assists with market development and the planning and scheduling of TQCSI (PNG) activities in Papua New Guinea. He holds a Diploma in Tropical Agriculture and a Certificate IV in Agribusiness and has extensive industry certification experience.

Jenine Altmann

Director & Office Coordinator - j.altmann@tqcsi.com.pg 

Jenine is responsible for correspondence with clients and the TQCSI Head Office, and administration of the certification process. She is experienced in maintaining administration systems, managing accounts, and audit scheduling.